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Pasta - Mills - Bakery

Food safety control of Bakery products. Mycotoxin detection, surface cleaning, allergen detection.

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Chemical Residues
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Mycotoxins
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Food Allergens
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Clean Label
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Drug Residues
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GMO
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Microbiological Tests
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Enviromental Tests

Innvestio HQ The Netherlands

T:+31 203 690 422, +30 210 220 6100

E:[email protected]
[email protected]
[email protected]

Benelux & West Europe

T:+31 20 369 0422, +31 97 010 254 924

A:Van Suchtelen van de Haarestraat
119, 1068GR, Amsterdam,
The Netherlands

Turkiye & Middle East

T:(+90) 212 808 00 60

A:Katip Mustafa Celebi Mahallesi
Tel Sokak No:6/3 34433 Zarif
Apartment, Istanbul - Turkey

Greece & Southeast Europe

T:(+30) 210 220 6100

A:Tatoiou 153, Metamorfosi, 144 52

Foodsafety

T:(+30) 210 220 6100

A:Tatoiou 153, Metamorfosi, 144 52

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